Palate, Soulbelly BBQ, Carmelita's and much more episode artwork

EPISODE · Sep 6, 2024 · 1H

Palate, Soulbelly BBQ, Carmelita's and much more

from Food and Loathing | Covering the Las Vegas Food Scene · host Al Mancini

It's a jam packed show this week, centering around Al's conversation with Chef Sterling Buckley of Palate in the Arts District. Also joining the fun: Chuck Fromer of John Mulls Meats and The Roadkill Grill, Soulbelly BBQ's Chef Bruce Kalman, Chef Leticia Mitchell of Leticia's, Letty's and the brand new Carmelita's, 1228 Main's head baker Chef Noel Rosello, Eiffel tower Restaurant partner Sharon Boudreau, and The Mob Museum's Food and Beverage Director Clint Thoman. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Episode metadata supplied by the publisher feed · Published Sep 6, 2024

Embed this episode

Ready to play

Palate, Soulbelly BBQ, Carmelita's and much more

0:00 1:00:56

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Food and Loathing | Covering the Las Vegas Food Scene?

This episode is 1 hour and 0 minutes long.

When was this Food and Loathing | Covering the Las Vegas Food Scene episode published?

This episode was published on September 6, 2024.

Can I download this Food and Loathing | Covering the Las Vegas Food Scene episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!