Parlor to Plate – February 26, 2025

In the latest edition of the Parlor to Plate dairy podcast from Ever.Ag Insights, our all-star panel breaks down the latest trends and uncertainties shaping the markets today. With cheddar, butter, and nonfat dry milk prices hitting new lows and grain markets facing volatility, what should producers be watching? From shifting supply dynamics and tariff uncertainties to the impact of global trade, what key market drivers should they be on the lookout for?Join host Kathleen Wolfley and panelists Natalie McCarty, Brian Fletcher, and Zach Bowers for a spirited discussion.