EPISODE · May 7, 2023 · 20 MIN

Pasta

from Pot Luck Food Talks: Kitchen Stories From Behind the Pass

Join us on an exciting journey into the culinary world of pasta, where we'll explore the rich history and cultural significance of this beloved dish. From silky carbonara to hearty bolognese, we'll delve into the unique flavors and textures found in various Italian cuisines. Along the way, we'll share our personal experiences with pasta. Get ready to twirl your fork and savor the deliciousness of Italian pasta!

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Pasta

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This episode is 20 minutes long.

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This episode was published on May 7, 2023.

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