Pasta: A global staple

Pasta's path to pantries all over the world is inextricably tied to Italy, the country that used technology and mass production to turn a homemade food into a commercial product. Even as pasta-makers market an idealized version of the Italian lifestyle to the world and to Italians themselves, some of the things that make pasta the taste of home might be due for a rethink. Sponsored by EY. Discover how EY can help you unlock new opportunities to reframe your future. Episode art by Eric Helgas, styling by Alex Citrin-Safadi Transcript: https://qz.com/2160804

Episode metadata supplied by the publisher feed · Published May 3, 2022

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Pasta: A global staple

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