Pastry Secrets & Seasonal Baking w/ Chef Michelle Palazzo of NYC's Frenchette Group | Knead To Know Baking Podcast

This week on Knead to Know, Gemma and Ami dive into British tray bakes, celebrate Mary Berry’s 90th birthday, and welcome acclaimed NYC pastry chef Michelle Palazzo to talk about seasonality, butter quality, and her pastry philosophy.Whether you're planning a summer tart or just love rhubarb, this episode is packed with pastry tips and seasonal inspiration.💬 Highlights: Mary Berry's Birthday Tray bakes Chef Palazzo’s work at Frenchette NYC 📋 Recipes Referenced in this episode Strawberry Rhubarb Crisp Peach Cobbler Strawberry Shortcake Cupcakes Coconut Jam Tart 🎧 Subscribe & Listen:• Apple Podcasts• Spotify• Amazon Music• iHeartRadio📩 Want to sponsor the show?Email: [email protected]: “K2K Sponsor”👩‍🍳 ABOUT KNEAD TO KNOWKnead to Know is the #1 Baking Entertainment Podcast, hosted by Gemma Stafford and Ami Shukla. Each week, we explore baking trends, bold opinions, food fails, and inspiring guests — from kitchen tips to cultural flavor bombs.📺 ABOUT THE BOLD BAKING NETWORKCo-founded by Gemma Stafford and Kevin Kurtz, the Bold Baking Network is the world’s first baking-dedicated streaming network — helping home bakers around the globe bake with confidence anytime, anywhere.• Gemma on Instagram → https://www.instagram.com/gemma_stafford• Ami on Instagram → https://www.instagram.com/sweetlifewithamiSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.