Paul LIVE - The Tipping Epidemic: When Did 20% Become the Minimum and 30% the Expectation?

Paul LIVE - The Tipping Epidemic: When Did 20% Become the Minimum and 30% the Expectation?The tipping epidemic is out of control. What used to be a thank-you for great service has become an automatic 20–30% expectation — even at coffee shops, food trucks, self-checkout kiosks, and art fairs. Servers are posting viral rants: “If you can’t afford to tip, don’t go out to eat.” Others demand 30% for bare-minimum work. Meanwhile, customers are exhausted by guilt-tripping tip screens and the constant pressure to tip no matter the level of service.In this episode, we explore how tipping culture shifted from rewarding excellence to entitlement, why so many feel resentful, and what both customers and servers really think. We also discuss practical ways to bring common sense back — tipping based on actual service, not obligation.Have you felt tip fatigue? Call in or drop your stories below.#TippingCulture #TippingEpidemic #RestaurantEtiquette #CustomerServiceYou can catch our shows LIVE by checking out the schedule online. You can also listen on demand to all our content in our No Cost APP. Our goal is to bring you content that will educate and entertain you as well as to Produce Music for the LOVE of GOD, One Tune at a time!The Bootleggers Music Groupwww.BootleggersMusicGroup.comLISTEN To The Music - Spotify – YouTube - ItunesGet The APP - iPhone - Google PlayWant to earn Money for your Organization/Cause? – Check out “Tunes For a Cause”Check out “Music, Mental Health & Motivation” Let’s end the GREAT Depression of 2020!“The Love of GOD One Tune @ a Time”*If you would like to be a guest on the show please email us at [email protected] - We are always looking for interesting guest who are doing good in our world.