EPISODE · Sep 23, 2016 · 52 MIN
Paulie Gee on the Fear and Joy of Quitting Your Day Job
from Special Sauce with Ed Levine · host Ed Levine
Pizza lovers know Paulie Gee, a.k.a. Paul Giannone, this week's Special Sauce guest, as the owner of the eponymous pizzeria founded in Greenpoint, Brooklyn. But as good as his pies are, and they're damn good, his unlikely path to pizza entrepreneur–there are now Paulie Gee's outposts in Columbus, Ohio; Baltimore; Chicago; and Miami, each opened with the help of pizza-obsessed locals–is even more impressive. Learn about your ad choices: dovetail.prx.org/ad-choices
What this episode covers
Pizza lovers know Paulie Gee, a.k.a. Paul Giannone, this week's Special Sauce guest, as the owner of the eponymous pizzeria founded in Greenpoint, Brooklyn. But as good as his pies are, and they're damn good, his unlikely path to pizza entrepreneur–there are now Paulie Gee's outposts in Columbus, Ohio; Baltimore; Chicago; and Miami, each opened with the help of pizza-obsessed locals–is even more impressive.
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Paulie Gee on the Fear and Joy of Quitting Your Day Job
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