Pedro Bial entrevista Alex Atala – Parte 1

Com 30 anos de carreira, o chef brasileiro com maior reconhecimento internacional fala de sua trajetória, o mundo da alta gastronomia, projetos de sustentabilidade e seu último livro, uma pesquisa sobre a importância da mandioca para a cultura e a história do Brasil.

Episode metadata supplied by the publisher feed · Published Oct 31, 2023

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Pedro Bial entrevista Alex Atala – Parte 1

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