Penfolds Wines x Thiénot Champagne, with chief winemaker Peter Gago

A podcast for lovers of wine, beer, liquor (incl. whisky, whiskey, bourbon, gin, vodka, tequila etc) and cocktails, Drinks Adventures hosts wine makers, brewing and distilling experts, sommeliers, bartenders & more.Australian winemaker Penfolds Wines has made huge strides internationally in recent years.The company launched its debut California Collection earlier this year, and there’s a set of Bordeaux wines to come in 2022.And in 2019, Penfolds released three champagnes in collaboration with the Champagne House Thiénot; A Chardonnay Pinot Noir Cuvée, Blanc de Blancs Grand Cru and Blanc de Noirs Grand Cru, all from the 2012 vintage and priced at $280 each.You may also like: Brewing legend Chuck Hahn's 50-year global brewing odyssey: S11E2 Iconic cocktails: Julio Bermejo, creator Tommy’s Margarita cocktail: S4E8 Brewing historian Tara Nurin, and beer sensory expert Briony Liebich: S11E6 Cocktails meet coffee with Mr Black Spirits: S8E5 In this special episode of the Drinks Adventures podcast, produced with the support of Penfolds, Chief Winemaker Peter Gago gives you the lowdown on the project and the new addition to the range.It’s a champagne that’s a little more within reach for many of us: A non-vintage Brut Rosé priced at $90.But I asked Peter first up about his personal affinity with champagne, a wine style that he’s clearly very passionate about.The Thiénot x Penfolds Champagne Brut Rosé is comprised of 30 per cent Chardonnay (Nogent, Sézanne and Côte des Blancs), 20 per cent Pinot Noir (Vallée de l’Ardre (8%), Epernay and Côte des Bar), and 50 per cent Pinot Meunier (Épernay, Vallée de la Marne and Saint-Thierry).Visit penfolds.com for stockist information.More must-listen episodes: Two Paddocks wine with Sam Neill, pinot noir obsessive: S6E6 Wine critic Jancis Robinson on the changing world of wine: S4E4 Brewing historian Tara Nurin, and beer sensory expert Briony Liebich: S11E6 Cocktails meet coffee with Mr Black Spirits: S8E5 Tags: gin, distilling, distillery, distiller, liquor, craft spirits, cocktail, cocktails, drink, drinks, wine, winemaking, winemaker, viticulture, beer, craft beer, brewing, agave, tequila, mezcal, bartender, bartenders, sommelier, sommeliers, cicerone, whisky, whiskey, cognac, bourbon, vodka, vineyard, mixology, bars, pubs, restaurants