Pepe Kehm ladies & gentlemen from Peno's Southern Italian Soul Food on Wyndown

from Whales Certified · host Kevin Whalen

Send us Fan MailThe Owner & Operator of Peno's Southern Italian Soul Food & his significant-other Owner & Operator of Michaels on Manchester give 314 love of local food & local service to every dish & customer who walks into their universe .... Garontee whale certified

Episode metadata supplied by the publisher feed · Published Mar 14, 2025

Embed this episode

Attribution link and audio player

Ready to play

Pepe Kehm ladies & gentlemen from Peno's Southern Italian Soul Food on Wyndown

0:00 27:57

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

Chef’s Recipe Spotlight Chef Jessica Anne Formicola A short daily podcast featuring easy, approachable recipes for every home cook. Chef Jessica Anne Formicola of the Emmy-nominated Show Plate It!, cookbook author and Le Cordon Bleu Certified recipe developer, shares why the recipe is important to her and tips and tricks for preparing it. She follows her 5 S philosophy of using salt, spices, sauces, substitutions and the sense to create restaurant quality dishes in a home kitchen. See her work in Parade Magazine, Better Homes & Gardens, Mashed, tasting Table and The Daily Meal Food + Travel and more! Additionally, she is a mom and wife residing in Baltimore, Maryland where she is passionate about supporting the local food community.

Frequently Asked Questions

How long is this episode of Whales Certified?

This episode is 27 minutes long.

When was this Whales Certified episode published?

This episode was published on March 14, 2025.

Can I download this Whales Certified episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!