Perspectives on Formulating for GLP-1 Diets
from The Prepared Foods Podcast
Join Tracy Gensler, RD, a science writer engaged in public policy matters, as she discusses Pollack Communications and Today’s Dietician recently released results from a “What’s Trending in Nutrition” study, which includes information related to how health professionals are talking to patients about dietary needs surrounding GLP-1 medication.
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This episode was published on August 6, 2026.
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