Pest Prevention Strategies & The Future of Pest Management

from Food For Thought · host Food Processing

Is your pest control program as effective as you’d like it to be? In this episode, we talked with Sharon Dobesh, Director Of Technical Services, and Pamela Peckman, staff entomologist, both of Industrial Fumigant Company, about pest prevention strategies you can enact at your facility as well as what the future holds in pest management. We talk about the best way to design an integrated pest management program that focuses on prevention, how sanitation works into pest control and an IPM program, as well why and how data plays such an important role in developing an IPM program. Read the full transcript on the Food Processing website This episode is sponsored by IFC

What this episode covers

We recently talked with with experts at Industrial Fumigant Company about pest prevention strategies you can enact at your facility as well as what the future holds in pest management.

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Pest Prevention Strategies & The Future of Pest Management

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This episode is 28 minutes long.

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This episode was published on June 10, 2022.

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