Phil Rosenthal: Everybody Loves What Phil's Having (Especially When It's Smoked Brisket) - Ep. 1 episode artwork

EPISODE · Oct 25, 2016 · 55 MIN

Phil Rosenthal: Everybody Loves What Phil's Having (Especially When It's Smoked Brisket) - Ep. 1

from Forks on the Left

Guests: Phil Rosenthal, Adam Cole   In our first-ever episode, hosts Jeff Strauss & Jeff Phelps hang out with the always-funny Phil Rosenthal, writer/creator of the massive hit comedy 'Everybody Loves Raymond' and star/creator of 'I'll Have What Phil's Having'. Strauss, Phelps and Phil talk eating, family, TV, travel and Phil's lifelong hate/love experience with food.   The three are joined by chef Adam Cole, whose career has taken him from the front-lines in fine-dining kitchens of superstar chefs Michael Voltaggio and José Andrés to open his own Los Angeles restaurant — Maple Block Meat Co. — a BBQ joint. Chef Cole shares some smoked-brisket secrets and talks about how modern technique informs his approach to 'Cue.   Day Drinking: Craft Beer vs Beer Beer — Hanger 24 Orange Wheat vs Miller High-Life

Episode metadata supplied by the publisher feed · Published Oct 25, 2016

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Phil Rosenthal: Everybody Loves What Phil's Having (Especially When It's Smoked Brisket) - Ep. 1

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