EPISODE · Apr 5, 2023 · 1H 37M
Pinkalla was a Chef at the Ryder Cup
from Past The Barb · host Past The Barb
Welcome to Past The Barb with Adam Bartusek, Ryan Pinkalla, Cody Hahner, and Will Stolski. We talk about everything outdoors the way YOU and your friends do, as well as whatever is going on in the world today. ~ Past The Barb Social Media ~ Email Us Questions and Feedback: [email protected] Instagram: @pastthebarbpodcast Facebook: https://www.facebook.com/profile.php?... ~ Follow Us On Social Media ~ Adam Bartusek Instagram: @adambartusek Adam Bartusek Facebook: https://www.facebook.com/adambartbart... Ryan Pinkalla Instagram: @ryan_pinkalla Ryan Pinkalla YouTube: https://www.youtube.com/channel/UCiRa... Will Stolski Instagram: @will_stolski Cody Hahner Instagram: @codyhahnerfishing
What this episode covers
Welcome to Past The Barb with Adam Bartusek, Ryan Pinkalla, Cody Hahner, and Will Stolski. We talk about everything outdoors the way YOU and your friends do, as well as whatever is going on in the world today. ~ Past The Barb Social Media ~ Email Us Questions and Feedback: [email protected] Instagram: @pastthebarbpodcast Facebook: https://www.facebook.com/profile.php?... ~ Follow Us On Social Media ~ Adam Bartusek Instagram: @adambartusek Adam Bartusek Facebook: https://www.facebook.com/adambartbart... Ryan Pinkalla Instagram: @ryan_pinkalla Ryan Pinkalla YouTube: https://www.youtube.com/channel/UCiRa... Will Stolski Instagram: @will_stolski Cody Hahner Instagram: @codyhahnerfishing
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Pinkalla was a Chef at the Ryder Cup
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