EPISODE · May 29, 2025 · 2 MIN

Piščančja musaka

from Kuhajmo s sestro Nikolino · host Matjaž Merljak

Piščančjo musako pripravljamo kot vsako drugo, mesno ali zelenjavno, torej sestavljamo jo po plasteh. Če jo bomo pripravljali z rižem, ga na pol skuhamo in dobro prepražimo. Lahko jo naredimo tudi s krompirjem ali testeninami. Tudi meso dobro prepražimo in začinimo. Musako sestavimo in jo prelijemo z juho ali z mlekom, na vrhu naribamo malo sira. Na začetku pečemo pokrito, čez 10-15 pa odkrijemo, da na vrhu zarumeni.  

Episode metadata supplied by the publisher feed · Published May 29, 2025

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