Plaguicidas en la mesa: cómo elegir una opción más saludable

from Noticias: en el radar · host Audio Centro

Aunque en México persiste el uso de plaguicidas altamente tóxicos, cada vez más consumidores buscan alternativas más seguras. Los alimentos orgánicos ofrecen una opción libre de agroquímicos, pero especialistas señalan que los productos agroecológicos -cultivados en pequeña escala, con respeto al ambiente y a la salud- representan la verdadera alternativa sustentable.#grc

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This episode was published on September 3, 2025.

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