EPISODE · Nov 13, 2023 · 55 MIN
Planet-based diets
from Food Matters · host GIY
On this episode we explore the science behind how a change in diet will help us achieve our food sustainability goals. Recorded at Waterford’s Harvest Festival, a panel of food producers and environmental activists discuss differences in views around food production, consumption and the impact of both on the planet. Our panellists are: Mairead Costin - Owner and Manager of Garraí Mara, Waterford.John Gibbons - Environmental commentator, Irish Times Columnist and as a weekly Contributor on Matt Cooper’s, The Last Word, on Today FM.Rory O’Boyle - Animal Rights Activist and Volunteer for Go Vegan WorldCiaran Sullivan – a Beef and Lamb Farmer, striving to enhance biodiversity on his farm.
Embed this episode
What this episode covers
On this episode we explore the science behind how a change in diet will help us achieve our food sustainability goals. Recorded at Waterford’s Harvest Festival, a panel of food producers and environmental activists discuss differences in views around food production, consumption and the impact of both on the planet. Our panellists are: Mairead Costin - Owner and Manager of Garraí Mara, Waterford. John Gibbons - Environmental commentator, Irish Times Columnist and as a weekly Contributo...
Ready to play
Planet-based diets
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.