Plant-Based Diets and Kidney Disease with Shivam Joshi, M.D.

GET MY FREE INSTANT POT COOKBOOK: https://www.chefaj.com/instant-pot-download ------------------------------------------------------------------------------------ MY LATEST BESTSELLING BOOK: https://www.amazon.com/dp/1570674086?tag=onamzchefajsh-20&linkCode=ssc&creativeASIN=1570674086&asc_item-id=amzn1.ideas.1GNPDCAG4A86S ----------------------------------------------------------------------------------- Disclaimer: This podcast does not provide medical advice. The content of this podcast is provided for informational or educational purposes only. It is not intended to be a substitute for informed medical advice or care. You should not use this information to diagnose or treat any health issue without consulting your doctor. Always seek medical advice before making any lifestyle changes. Shivam Joshi, MD, received his BS from Duke University and his MD from the University of Miami. He completed his residency at Jackson Memorial Hospital/University of Miami and his nephrology fellowship at the Hospital of the University of Pennsylvania. He has been featured in the NY Times, CNN, and The Wall Street Journal. He is an adjunct Clinical Assistant Professor of Medicine at the NYU Grossman School of Medicine and practices at the Orlando VA Medical Center. He has a research interest in plant-based diets in kidney disease and has authored or co-authored over 50 scientific articles. He speaks frequently on this subject to audiences worldwide, and is the youngest nephrologist to receive the highest award in renal nutrition, the National Kidney Foundation’s Joel D. Kopple Award. You can follow him on Twitter https://twitter.com/sjoshimd Instagram https://www.instagram.com/sjoshimd/ and on his website https://afternoonrounds.com/