EPISODE · May 15, 2021 · 1 MIN
Plant-Based Meat with Ricardo San Martin
from Climate Break · host Project Climate, Center for Law, Energy & the Environment, Berkeley Law
For a transcript, please visit https://climatebreak.org/plant-based-meat-with-ricardo-san-martin/
What this episode covers
Ever wanted a juicy hamburger, but without the actual beef? A potential alternative is plant-based meat. Plant-based meats are -- as the name implies -- made from plants. It’s the restructuring and manufacturing of plants to feel and taste like an animal product. As more research and innovation emerges, plant-based meats may become both more popular and bio-friendly. For a transcript, please visit https://climatebreak.org/plant-based-meat-with-ricardo-san-martin/
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Plant-Based Meat with Ricardo San Martin
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