EPISODE · May 21, 2019 · 56 MIN
Pod 71: Making and Enjoying Kettle-Soured Beers
from Beervana Podcast · host Jeff Alworth & Patrick Emerson
As the weather starts to warm, our interests turn to summery offerings. One type that has gained popularity are lightly acidic sour beers, many times made with fruit. These beers are made from a particular method called kettle-souring. Today we’ll explore the technique and some of the beers. Photo: Breakside Brewery
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Pod 71: Making and Enjoying Kettle-Soured Beers
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