Pod Bites: The Protein Revolution episode artwork

EPISODE · Oct 17, 2025 · 7 MIN

Pod Bites: The Protein Revolution

from The Food Foundation Podcast

Lydia Collas, Head of Natural Environment at Green Alliance tells us about their report published this month which explores the consequences of eating more plant-based food for food security, for economic growth and for our health. Click here for the full report, here to learn how climate change is affecting food prices and here to sign up to our newsletter. Hosted on Acast. See acast.com/privacy for more information.

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Pod Bites: The Protein Revolution

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How long is this episode of The Food Foundation Podcast?

This episode is 7 minutes long.

When was this The Food Foundation Podcast episode published?

This episode was published on October 17, 2025.

What is this episode about?

Lydia Collas, Head of Natural Environment at Green Alliance tells us about their report published this month which explores the consequences of eating more plant-based food for food security, for economic growth and for our health. Click here for...

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