Podcast #52 - Gastronomie im Nationalpark Pavillon

What this episode covers

Diesmal zu Gast bei Andi Hollinger sind die Betreiber der Gastronomie im Nationalpark Pavillon, die beiden Belgier Michiel Smekens und Stef Mermans bzw. der für die Ausstellung im Pavillon für den Nationalpark Verantwortliche, Markus Blank. Mit Unterstützung von Bund und Europäischer Union.

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Frequently Asked Questions

How long is this episode of Nationalpark Gesäuse Podcast?

This episode is 35 minutes long.

When was this Nationalpark Gesäuse Podcast episode published?

This episode was published on November 29, 2019.

What is this episode about?

Diesmal zu Gast bei Andi Hollinger sind die Betreiber der Gastronomie im Nationalpark Pavillon, die beiden Belgier Michiel Smekens und Stef Mermans bzw. der für die Ausstellung im Pavillon für den Nationalpark Verantwortliche, Markus Blank. Mit...

Can I download this Nationalpark Gesäuse Podcast episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.