Popcorn
An episode of the Stuff You Missed in History Class podcast, hosted by iHeartPodcasts, titled "Popcorn" was published on June 3, 2024 and runs 41 minutes.
June 3, 2024 ·41m · Stuff You Missed in History Class
Summary
A lot of the stories that are told about popcorn in history – particularly in North America – are incorrect. Popcorn has been around for a very long time, though its rise to popularity as a snack has accelerated in recent years.
Episode Description
A lot of the stories that are told about popcorn in history – particularly in North America – are incorrect. Popcorn has been around for a very long time, though its rise to popularity as a snack has accelerated in recent years.
Research:
- “Ancient Popcorn Discovered in Peru.” Smithsonian. Jan, 20, 2012. https://www.si.edu/newsdesk/releases/ancient-popcorn-discovered-peru
- com Editors “Orville Redenbacher.” Biography.com. April 2, 2014. https://www.biography.com/business-leaders/orville-redenbacher
- Butler, Stephanie. “ A History of Popcorn.” History.com. Dec. 6, 2013. https://www.history.com/news/a-history-of-popcorn
- Delgado, Michelle. “The History of Popcorn: How One Grain Became a Staple Snack.” Serious Eats. May 7, 2023. https://www.seriouseats.com/popcorn-history-movie-theaters
- Dell’Amore, Christine. “Ancient Popcorn Found—Made 2,000 Years Earlier Than Thought in Peru.” National Geographic. Jan. 21, 2012. https://www.nationalgeographic.com/adventure/article/120119-national-popcorn-day-corn-peru-archaeology-food-science
- Geiling, Natasha. “Why do we eat popcorn at the movies?” Smithsonian. October 3, 2013. https://www.smithsonianmag.com/arts-culture/why-do-we-eat-popcorn-at-the-movies-475063/
- Goodspeed, T. H. “Plant Hunters in the Andes.” University of California Press. 1961. https://archive.org/details/planthuntersinan0000good
- Grobman, Alexander, et al. “Preceramic maize from Paredones and Huaca Prieta, Peru.” January 17, 2011. Proceedings of the National Academy of Sciences of the United States of America.
https://doi.org/10.1073/pnas.1120270109 - Meyers, F.J. “IMPROVEMENT IN CORN-POPPERS.” Patent No. 171,032. Dec. 14, 1875. https://patents.google.com/patent/US171032A/en?q=(pop-corn)&q=(corn-popping)&sort=old
- “MICROWAVE KEY TO POPCORN WAR.” New York Times. June 22, 1987. https://www.nytimes.com/1987/06/22/business/microwave-key-to-popcorn-war.html
- Mola, Roger A. “Then and Now: Pass the Popcorn.” Smithsonian. March 2008. https://www.smithsonianmag.com/air-space-magazine/then-amp-now-pass-the-popcorn-13027292/
- “PopCorn: Ingrained in American’s Cultural History.” USDA National Agricultural Library. https://www.nal.usda.gov/exhibits/speccoll/exhibits/show/popcorn/early-history
- The Popcorn Board. “All About Popcorn.” https://www.popcorn.org/All-About-Popcorn/History-of-Popcorn
- “Popcorn Market Size, Share & Trends Analysis Report By Product (RTE, Microwave), By Distribution Channel (B2B, B2C), By Region (Asia Pacific, North America, Europe, MEA), And Segment Forecasts, 2022 – 2030.” Grandview Research. https://www.grandviewresearch.com/industry-analysis/popcorn-market-report
- Smith, Andrew F. “Popped Culture: A Social History of Popcorn in America.” University of South Carolina Press. 1999.
- “Sugar: The First and Last Food Rationed on the World War II Home Front.” National Park Service. https://www.nps.gov/articles/000/sugar-the-first-and-last-food-rationed-on-the-world-war-ii-home-front.htm
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