Pour Decisions Made South of the Border: Author/Photographer Michael C. Higgins PhD

In this episode of The Pour with Adam Montiel, Adam welcomes Michael C. Higgins, PhD—award-winning author, photographer, and storyteller who’s charting the lesser-known corners of the wine world. Michael’s latest book, Exploring Wine Regions – México, brings the spotlight to Mexico’s hidden wine gems. From the powerhouse reds of Valle de Guadalupe to the high-altitude treasures of Guanajuato and the sparkling surprises of Querétaro, this conversation showcases a side of Mexico you didn’t see coming.Michael doesn’t just share his adventures south of the border—he reflects on his love affair with the Central Coast, the subject of one of his earlier books. Thanks to Timbre Winery for allowing us to record this episode of The Pour. Links from the Show: • Michael’s website: exploringwineregions.com • Get Exploring Wine Regions – México: Buy Here • Follow Michael on Instagram: @exploringwineregions • Explore the full press kit: exploringwineregions.com/press-kit********Learn more about SLO Restaurant Month: Visit SLO Restaurant Month********For info on Tin City Distillery’s Private Barrel Club Click Here***********The Pour is recorded, edited, produced, and hosted by Adam Montiel. Follow Adam on Instagram @AdamOnTheAir and check out his daily podcast Up + Adam as well as Where Wine Takes You. To connect with Adam, learn more, or for Spotify or other pod links, visit AdamMontiel.comAbout ‘The Pour with Adam Montiel’:In 2010, Radio Host Adam Montiel combined his longtime love for broadcasting with his, then, new love for wine. He created and produced, ‘The Cork Dorks’. The show was hosted with Adam and his good friend Jeremy West. It was the first of its kind. It began focusing on central coast wineries but as the show grew, so did their ability to travel and meet other winemakers they found everywhere from Napa to Bordeaux that adopted that same Central Coast quality of people willing to share their wines, and their stories. As the area’s producer’s grew, soon Adam’s interview’s covered everything from spirits, craft beer, cider, cuisine, hospitality, and more. Fast forward to today, the spirit and enthusiasm cultivated with the award winning show, is reborn as The Pour with Adam Montiel, this time independently, and unfettered by corporate authority leaving it even more free to share the journey of making wine more approachable and fun for everyone.  Here, We Taste It. We Spill It. We Leave it All On the Table. This is ‘The Pour’ with Adam Montiel.__________Sincere Thanks to those who support The Pour. Please take a moment and visit them and thank them for supporting local broadcasting, and valuing what we do here. Thank you for supporting them!Original Music, ‘Come Alive’ by Dan Curcio and Moonshiner Collective Moonshiner on Spotify HEREFollow Adam on Instagram HEREPlease Rate, Review, and Subscribe to the podcast, and learn more at AdamMontiel.com