EPISODE · Jun 17, 2022 · 46 MIN

Practical Canning

from American FarmSteadHers~ Your Homesteading & Gardening Podcast · host Jenny at The Grahamstead Family Farm, Donna at Hazel Belle Farm

Here’s a great pickle recipe! https://www.aspicyperspective.com/best-homemade-refrigerator-pickles/Here’s my pickled squash recipe! https://petersfoodadventures.com/pickled-squash/And some hot pepper jelly…https://www.aforkstale.com/make-homemade-hot-pepper-jelly/Enjoy y’all! americanfarmsteadhers.com americanfarmsteadconvention.comAmerican Farmsteadhers Podcast on You Tube

What this episode covers

We're not just talking about canning, but we're bringing you some tried and true recipes. Here are the real life practical ways we use canning on the farmstead. From leftovers to garden produce, we hope to encourage you to jump into canning too!

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Practical Canning

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This episode is 46 minutes long.

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This episode was published on June 17, 2022.

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