Prawn Free episode artwork

EPISODE · Mar 7, 2023 · 27 MIN

Prawn Free

from Costing the Earth · host BBC Radio 4

Where do the prawns in your takeaway curry or pad thai come from? Peter Hadfield travels to South-East Asia to investigate the environmental impact of prawn farming.Producer: Alasdair Cross

Episode metadata supplied by the publisher feed · Published Mar 7, 2023

Where do the prawns in your takeaway curry or pad thai come from? Peter Hadfield travels to South-East Asia to investigate the environmental impact of prawn farming.Producer: Alasdair Cross

PodParley-generated summary based on available episode metadata and transcript content.

NOW PLAYING

Prawn Free

0:00 27:30

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Frequently Asked Questions

How long is this episode of Costing the Earth?

This episode is 27 minutes long.

When was this Costing the Earth episode published?

This episode was published on March 7, 2023.

What is this episode about?

Where do the prawns in your takeaway curry or pad thai come from? Peter Hadfield travels to South-East Asia to investigate the environmental impact of prawn farming.Producer: Alasdair Cross

Can I download this Costing the Earth episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.
URL copied to clipboard!