Pressure Canning: Not Bombs, Food! - PVP21
An episode of the Soirée with The Sauce podcast, hosted by Soirée-Leone, titled "Pressure Canning: Not Bombs, Food! - PVP21" was published on September 16, 2015 and runs 10 minutes.
September 16, 2015 ·10m · Soirée with The Sauce
Episode Description
Corn, beans, okra, meats, fish, poultry, soups, broths, and other low acid foods must be pressure canned. Sadly, pressure canning has a bad rap and many folks shy away from it.
Pressure canning low acid foods means that we have even more foods that we can grab off our pantry shelves.
Imagine being sick and reaching for a jar of chicken soup made just the way you like it. Think about that long day and all you want is a quick meal--you are able to reach for a terrific vegetable soup.
Canned foods do...
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