Prête, pas prête, j'y vais!

from Spotlight Hosted by Mélodie Aubert-Racine

Parce que je ne crois pas qu'il faut attendre le bon moment, il faute créer. Le plus dure sera toujours le premier pas. Ce premier épisode est mon premier pas. Pas parfait, mais il est là. En espérant qu'il t'inspire toi aussi à prendre action!

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Prête, pas prête, j'y vais!

0:00 19:32

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Chef’s Recipe Spotlight Chef Jessica Anne Formicola A short daily podcast featuring easy, approachable recipes for every home cook. Chef Jessica Anne Formicola of the Emmy-nominated Show Plate It!, cookbook author and Le Cordon Bleu Certified recipe developer, shares why the recipe is important to her and tips and tricks for preparing it. She follows her 5 S philosophy of using salt, spices, sauces, substitutions and the sense to create restaurant quality dishes in a home kitchen. See her work in Parade Magazine, Better Homes & Gardens, Mashed, tasting Table and The Daily Meal Food + Travel and more! Additionally, she is a mom and wife residing in Baltimore, Maryland where she is passionate about supporting the local food community.

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This episode is 19 minutes long.

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This episode was published on January 20, 2022.

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