Preventing Hay Fires & Spontaneous Combustion

Guest: Michele Jolliffe, Agriculture Victoria Host: Steve Page Duration: 41:20Episode OverviewAfter dry seasons and increased on-farm hay storage, the risk of haystack fires is higher than ever. In this episode of Hay Matters, Steve Page sits down with Michele Jolliffe, Dairy Extension Officer at Agriculture Victoria, to explore the science behind hay fires and spontaneous combustion. Michele shares practical advice for growers, contractors, and producers to safeguard their feed, property, and infrastructure.What You’ll Learn in This EpisodeThe causes of spontaneous combustion in hayHow moisture levels influence fire riskWhy large square bales require extra careEarly warning signs of heating haySafe temperature thresholds and monitoring techniquesBest practices for stacking, ventilation, and storageWhen to call for emergency helpThe role of preservatives and modern monitoring technologyKey Takeaway“Check the moisture and temperature of your hay before and after baling - proper stacking, ventilation, and monitoring are essential to prevent spontaneous combustion and protect your feed investment.”Links & ResourcesFeed Central websiteLocalAg MarketplaceCFA Guidelines for Heating HayAgriculture Victoria: The Science Behind Hay Fires