PROGRAMA RADIAL DESDE LA UNIVERSIDAD (25-03-15): TRAZABILIDAD BOVINA

PROGRAMA RADIAL DESDE LA UNIVERSIDAD (25-03-15): TRAZABILIDAD BOVINA. EN LA ACTUALIDAD ES IMPORTANTE CONOCER DE DONDE VIENEN LOS PRODUCTOS QUE CONSUMIMOS, A QUE PROCESO SON SOMETIDOS, QUE NORMAS DE HIGIENE LE APLICARON Y POR CUANTAS PERSONAS Y LUGARES PASO PARA TERMINAR EN NUESTRAS MANOS.

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PROGRAMA RADIAL DESDE LA UNIVERSIDAD (25-03-15): TRAZABILIDAD BOVINA

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