EPISODE · Aug 2, 2026 · 28 MIN
Protein, Protein, Protein - Meat Cuts, Rotisserie Chicken and More!
from The Fork Report w Neil Saavedra
Hour 1- This hour on Fork Report is nothing but the proteins. Technique of the Week is meat cuts, then we are getting into the perfect rotisserie chicken and what to look for when purchasing one. AND the new Campbells Chunky soup frozen bowls. It's all on KFIAM-640See omnystudio.com/listener for privacy information.
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Protein, Protein, Protein - Meat Cuts, Rotisserie Chicken and More!
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