Purpose Beyond Profit: Bun Leng, Owner of Satay Noodle House

Bun Leng is the owner of the popular Papakura Satay Noodle House in Papakura, South Auckland. In this podcast he shares how social media helped him grow his restaurant business especially through lockdown. He also shares his passion to help his community and why purpose is more important than profit in business.

Episode metadata supplied by the publisher feed · Published Sep 29, 2021

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Purpose Beyond Profit: Bun Leng, Owner of Satay Noodle House

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