EPISODE · Sep 24, 2018 · 4 MIN
Putting Healthy Eating into Practice
from Growing Local · host Appalachian Sustainable Agriculture Project
This week we’re in Asheville, North Carolina for ASAP’s Healthy Eating in Practice conference. Hear a hands-on cooking class and learn why health care professionals from across the country came here to learn about food, farms, and health.
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This episode was published on September 24, 2018.
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