Quality not quantity: Wild foods give new dimension to nutrition woes in Tanzania

from Center for International Forestry Research (CIFOR) · host Landcape Alliance

Anna Finke talks to CIFOR postdoc Bronwen Powell about her new paper on the contribution of wild foods to the diets of children and mothers in the East Usambara Mountains in Tanzania. Read the study here: http://bit.ly/19EAZO8 To read more about Bronwen's nutrition research, see: http://bit.ly/1gHCUqm

Episode metadata supplied by the publisher feed · Published Oct 15, 2013

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Quality not quantity: Wild foods give new dimension to nutrition woes in Tanzania

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