Quatsch mit Sauce - Folge 1 mit Tim Koch

What this episode covers

🎧 Folge 1 – Von Gastro-Hype bis Gastro-Sterben Die Gastrobranche schwankt zwischen Krise und Kreativität: Personalmangel, Kosten, Bürokratie – und gleichzeitig entstehen so viele neue Konzepte wie nie zuvor. Zu Gast: Tim Koch, Gastrounternehmer mit über 30 Jahren Erfahrung.

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Frequently Asked Questions

How long is this episode of Quatsch mit Sauce - Der DIP Food & Beverage Podcast?

This episode is 28 minutes long.

When was this Quatsch mit Sauce - Der DIP Food & Beverage Podcast episode published?

This episode was published on July 22, 2025.

What is this episode about?

🎧 Folge 1 – Von Gastro-Hype bis Gastro-Sterben Die Gastrobranche schwankt zwischen Krise und Kreativität: Personalmangel, Kosten, Bürokratie – und gleichzeitig entstehen so viele neue Konzepte wie nie zuvor. Zu Gast: Tim Koch, Gastrounternehmer...

Can I download this Quatsch mit Sauce - Der DIP Food & Beverage Podcast episode?

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