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Queue Up the 'Cues episode artwork

EPISODE · Sep 2, 2022 · 23 MIN

Queue Up the 'Cues

from Partners · host Illinois Farm Bureau

Keep those grills going, especially during tailgate season. A pig farmer and grill master, Eric Bradshaw, shares some of his magic with the grill along with Brandon Klehm, University of Illinois meat expert and instructor of it's two-credit "Grilling & BBQ Science" course.

Episode metadata supplied by the publisher feed · Published Sep 2, 2022

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Queue Up the 'Cues

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This episode was published on September 2, 2022.

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