Rabbit: A Jumping-Off Point

from Savor · host iHeartPodcasts

Despite bunnies being just as prolific as the sayings go, this lean protein has never been as widely popular as other meats. Anney and Lauren dig into the history and culture of eating rabbit.See omnystudio.com/listener for privacy information.

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This episode is 52 minutes long.

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This episode was published on March 14, 2023.

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