Race & Coffee Part 1

In this episode, we have a conversation on Race and Coffee focusing on the South African Specialty coffee industry. Does race play a role in who consumes coffee and who benefits from our beloved beverage? Is privilege even a thing to be talked about in coffee?  We are joined in conversation by the current and three-time SA Barista Champ Winston Thomas Douglas, as he helps us navigate and understand the role of race within the coffee industry, based on his expertise and experience within the Specialty coffee scene. Winston will be representing South Africa in the upcoming World Barista Championships 2022 in Melbourne, Australia this upcoming month. Click on the link below to support him https://gogetfunding.com/get-the-sa-champ-to-the-world-barista-championships-in-melbourne/