Raising USD 50 Million to build a Global Food Waste Movement | Tessa Clarke, Co-Founder & CEO of Olio

In raising over USD 50 million for Olio, including a USD 43 million Series B, Tessa Clarke has defied the odds for female founders and impact driven startups.Olio is tackling the huge issue of waste in our homes and communities by connecting neighbours so they can share spare food and household items instead of throwing them away.We talked about scaling a mission-led business, tackling food waste at a global level, building community, and the realities of entrepreneurship.Claudine Ang is a former London Corporate Finance/M&A/Technology lawyer with a passion for innovation. Her podcast features candid, in-depth conversations with innovators, exploring transformative ideas and enterprises, and the individuals behind them.Thanks for listening! If you enjoyed this episode:🎙️ Follow the podcast so you never miss a conversation.💼 Connect with me, Claudine Ang, on LinkedIn for more insights, conversations, and behind-the-scenes content from fearless innovators: https://tr.ee/uSX6ws📩 Subscribe to our socials and the newsletter for the key takeaways from every episode: https://linktr.ee/decodedlabcoIf you found this episode valuable, please share it with someone in your network who would enjoy it too.