EPISODE · Feb 5, 2023 · 21 MIN

Ramen

from Pot Luck Food Talks: Kitchen Stories From Behind the Pass

Slurping our way through the steamy, savory world of ramen. Join us as we delve into the diverse and delectable styles of this beloved noodle dish. From rich, creamy broths to toothsome, chewy noodles, we'll share our tastes, preferences, and some unforgettable anecdotes. Buckle up, it's going to be a noodle-y good time on this episode of 'Pot Luck Food Talks'!

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Ramen

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This episode is 21 minutes long.

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This episode was published on February 5, 2023.

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