EPISODE · Mar 28, 2021 · 1H 13M
Rashida Holmes + Midnight Magic
from Snacky Tunes
Our hearts are heavy with the loss of our friend Jason Disu. We met Jason through Midnight Magic. He was an immensely talented musician, and just an incredible human being. He will be missed. We’re dedicating this show to him with an archived performance from Midnight Magic in our second half.We open the show with Chef Rashida Holmes of Los Angeles’ acclaimed Bridgetown Roti. Rashida was a restaurant sous chef before the pandemic devastated the hospitality industry. Needing a pivot, she dug into her Bajan roots and launched Bridgetown Roti, which serves a variety of Caribbean dishes inspired by Rashida’s family. Snacky Tunes: Music is the Main Ingredient, Chefs and Their Music (Phaidon), is now on shelves at bookstores around the world. It features 77 of the world’s top chefs who share personal stories of how music has been an important, integral force in their lives. The chefs also give personal recipes and curated playlists too. It’s an anthology of memories, meals and mixtapes. Pick up your copy by ordering directly from Phaidon, or by visiting your local independent bookstore. Visit our site, www.snackytunes.com for more info.Snacky Tunes is powered by Simplecast.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
What this episode covers
Our hearts are heavy with the loss of our friend Jason Disu. We met Jason through Midnight Magic. He was an immensely talented musician, and just an incredible human being. He will be missed. We’re dedicating this show to him with an archived performance from Midnight Magic in our second half.We open the show with Chef Rashida Holmes of Los Angeles’ acclaimed Bridgetown Roti. Rashida was a restaurant sous chef before the pandemic devastated the hospitality industry. Needing a pivot, she dug into her Bajan roots and launched Bridgetown Roti, which serves a variety of Caribbean dishes inspired by Rashida’s family. Snacky Tunes: Music is the Main Ingredient, Chefs and Their Music (Phaidon), is now on shelves at bookstores around the world. It features 77 of the world’s top chefs who share personal stories of how music has been an important, integral force in their lives. The chefs also give personal recipes and curated playlists too. It’s an anthology of memories, meals and mixtapes. Pick up your copy by ordering directly from Phaidon, or by visiting your local independent bookstore. Visit our site, www.snackytunes.com for more info.Snacky Tunes is powered by Simplecast. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
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Rashida Holmes + Midnight Magic
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