Reading suggestions for a Slow summer (Part 1)

Which books can inspire us to cook and to think? What are great reading suggestions for this summer?  Today's episode is all about reading suggestions for your summer holidays which we got from activists and leaders in the Slow food movement. This episode is split in two, because we received a lot of super interesting suggestions and I personally didn’t want to cut out any of them. Enjoy this episode and enjoy reading! Host & production: Valentina Gritti; Guests: Elena Lucchiari (Slow Food Youth Network activist), Nicholas Panayi (Nico The Home Farmer) and Maria René Parada (sociologist and gastronome); Music: Leonardo Prieto Books and time-stamps: "Entangled Life” by Merlin Sheldrake (01:59)  “Field Guide to Urban Gardening” by Kevin Espiritu (10:20) “Grow Bag Gardening” by Kevin Espiritu (13:33) "Flavour Thesaurus 1 and 2" by Niki Segnit (17:42) “The Art & Science of Foodpairing” by Peter Coucquyt, Bernard Lahousse and Johan Langenbick (21:58) “The Life of the Bee” by Maurice Maeterlinck (23:38) “Agitadoras de buen gusto: historia del sindicato de culinarias” by Ana Cecilia Wadsworth and Ineke Dibbits (26:10) “Like water for chocolate” by Laura Esquivel (30:09) Wanna share your reading suggestion for a Slow summer? Join our Telegram group: https://t.me/slowfoodthepodcast A project by Slow Food Youth Network (SFYN)