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Recapping a tasting menu with chef Manny Arredondo episode artwork

Apr 19, 2022 1 hr 38 min

Recapping a tasting menu with chef Manny Arredondo

from Pan Con Podcast

Chef Manny Arredondo has been referenced a lot on Pan Con Podcast. The Ariete chef was walking by when Mike Beltrán and Nick Jiménez were recording this episode. So he was pulled in to recap a recent dinner that the Ariete team executed with a crew from Washington, D.C.’s Bresca (including chef-owner Ryan Ratino, who was our guest on the last episode of the podcast). Become a patron: https://www.patreon.com/DADEmag Follow Pan Con Podcast everywhere: Facebook: www.facebook.com/panconpodcast/ Instagram: www.instagram.com/panconpodcast/ Twitter: twitter.com/panconpodcast Follow Mike Beltran: Instagram: www.instagram.com/piginc/ Twitter: twitter.com/piginc Follow Nick Jiménez: Instagram: www.instagram.com/nicolasajimenez/ Twitter: twitter.com/nicolasajimenez Follow DADE: Support DADE on Patreon: www.patreon.com/DADEmag Facebook: www.facebook.com/DADEMAG/ Instagram: www.instagram.com/dadeig/ Twitter: twitter.com/dadetweets Send any feedback to [email protected]. Production and editing: Nicolás Antonio Jiménez Theme music: Carlos "Carluba" Rodríguez (instangram.com/carluba)

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Recapping a tasting menu with chef Manny Arredondo

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This episode was published on April 19, 2022.

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