EPISODE · May 16, 2020 · 24 MIN
Receta sencilla para preparar un lomo al whisky
from GastroLab
En esta emisión de Gastolab por El Heraldo Radio, la chef Ana Martorell, junto con Priscila Reyes y Juan Carlos Prada, nos dieron los mejores tips para preparar el tradicional pan francés, una excelente receta para preparar en casa. Hosted on Acast. See acast.com/privacy for more information.
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Receta sencilla para preparar un lomo al whisky
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This episode was published on May 16, 2020.
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