EPISODE · Feb 11, 2016 · 9 MIN
Recipe and a Tip: Homemade Hamburgers + Chopping Green Onions (Ep. 27)
from This Week for Dinner · host Jane Maynard
In this “Recipe & a Tip” episode, Jane shares her new favorite go-to recipe and why it has been elevated to this status along with a tip for how to chop green onions. Also, a mini celebration for the recently passed Electrify Africa Act!
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Recipe and a Tip: Homemade Hamburgers + Chopping Green Onions (Ep. 27)
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