Recipe and a Tip: Spicy Layered Chocolate Mousse Squares + Opening Stuck Lids (Ep. 25)

from This Week for Dinner · host Jane Maynard

In this “Recipe & Tip” episode, Jane shares a recent spicy dessert recipe she created for a 1-hour recipe challenge and shares and oldie but goodie kitchen tip for when your lids get stuck.

Episode metadata supplied by the publisher feed · Published Feb 4, 2016

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Recipe and a Tip: Spicy Layered Chocolate Mousse Squares + Opening Stuck Lids (Ep. 25)

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