EPISODE · Feb 14, 2024 · 17 MIN
Recipe for Restless Creativity Podcast EP 30: Taco Bell’s Cantina Chicken Menu and Other Upcoming Innovations with new Host Kelly McCulloch and Global Chief Food Innovation Officer Liz Matthews
from @ The Bell Presented by Taco Bell · host Taco Bell
It’s no secret Taco Bell is known for twists on food classics. From tacos to burritos to breakfast, we’re always looking for new ways to provide fans with a menu they want to keep coming back to. Our latest innovation? The Cantina Chicken Menu.In Kelly’s first episode as podcast host, she’ll sit down with Liz Matthews, Global Chief Food Innovation Officer, to dive into the spiciest details of this new menu, outline what fans can expect in the months to come and share insights from leading the Food Innovation Team.Watch Live Más Live 2024 here.Cantina Chicken Menu will be available at participating U.S. Taco Bell locations, while supplies last.
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Recipe for Restless Creativity Podcast EP 30: Taco Bell’s Cantina Chicken Menu and Other Upcoming Innovations with new Host Kelly McCulloch and Global Chief Food Innovation Officer Liz Matthews
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