Red Eye's Extra Mile Podcast - Ep 02 – What do Pork Rinds and Trucking have in Common? episode artwork

EPISODE · Jan 14, 2019 · 44 MIN

Red Eye's Extra Mile Podcast - Ep 02 – What do Pork Rinds and Trucking have in Common?

from Red Eye's Extra Mile with Eric Harley Podcast · host Westwood One Radio

Mike Harper, CFO of Rudolph Foods/Southern Recipe Small Batch, and Mark Singleton, Marketing Director of Rudolph Foods/Southern Recipe Small Batch, join Eric in studio to discuss how Pork Rinds, Health, and Trucking all go together. They cover topics ranging from the truckers life style, eating habits, CSA Legislation, healthy recipes, on the road exercise, and much more.  You will learn that Pork Rinds and Trucking are a perfect fit. See omnystudio.com/listener for privacy information.

Episode metadata supplied by the publisher feed · Published Jan 14, 2019

Embed this episode

Ready to play

Red Eye's Extra Mile Podcast - Ep 02 – What do Pork Rinds and Trucking have in Common?

0:00 44:32

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Red Eye's Extra Mile with Eric Harley Podcast?

This episode is 44 minutes long.

When was this Red Eye's Extra Mile with Eric Harley Podcast episode published?

This episode was published on January 14, 2019.

Can I download this Red Eye's Extra Mile with Eric Harley Podcast episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!