Red Eye's Extra Mile Podcast - Ep 02 – What do Pork Rinds and Trucking have in Common? episode artwork

EPISODE · Jan 14, 2019 · 44 MIN

Red Eye's Extra Mile Podcast - Ep 02 – What do Pork Rinds and Trucking have in Common?

from Red Eye's Extra Mile with Eric Harley Podcast · host Westwood One Radio

Mike Harper, CFO of Rudolph Foods/Southern Recipe Small Batch, and Mark Singleton, Marketing Director of Rudolph Foods/Southern Recipe Small Batch, join Eric in studio to discuss how Pork Rinds, Health, and Trucking all go together. They cover topics ranging from the truckers life style, eating habits, CSA Legislation, healthy recipes, on the road exercise, and much more.  You will learn that Pork Rinds and Trucking are a perfect fit. See omnystudio.com/listener for privacy information.

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Red Eye's Extra Mile Podcast - Ep 02 – What do Pork Rinds and Trucking have in Common?

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How long is this episode of Red Eye's Extra Mile with Eric Harley Podcast?

This episode is 44 minutes long.

When was this Red Eye's Extra Mile with Eric Harley Podcast episode published?

This episode was published on January 14, 2019.

What is this episode about?

Mike Harper, CFO of Rudolph Foods/Southern Recipe Small Batch, and Mark Singleton, Marketing Director of Rudolph Foods/Southern Recipe Small Batch, join Eric in studio to discuss how Pork Rinds, Health, and Trucking all go together. They cover...

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