Red Meat: Confusion and Conflicts of Interest - Frankly Speaking EP 150

Credits: 0.25 AMA PRA Category 1 Credits™ Claim CME/CE credit: https://www.pri-med.com/online-education/podcast/frankly-speaking-cme-150 Overview: Join us as we review a landmark paper that reached the conclusion that limiting red meat would not have a large impact on patient outcomes. Guest: Robert A. Baldor, MD, FAAFP Music Credit: Richard Onorato

Episode metadata supplied by the publisher feed · Published Dec 9, 2019

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Red Meat: Confusion and Conflicts of Interest - Frankly Speaking EP 150

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