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Aug 1, 2021 21 min

Re’eh 5781 – Consuming Meat

from Pardes from Jerusalem Hosted by Pardes Institute of Jewish Studies

This podcast is sponsored by Rivka and Seth Weisberg, in honor of our teacher and friend David Richman, who led us to Pardes. Re'eh 5781 - Consuming Meat As long as the people of Israel wandered in the wilderness, they were permitted to consume meat only in the form of a sacrificial meal. But what would happen once they entered the land and were no longer in proximity to the Mishkan/Tabernacle? The answer to this question may have implications for our modern meat consumption as well. Download the Source Sheet Please let us know your comments and thoughts about the podcast, write us to us at [email protected]. Credits Rabbi Michael Hattin - Faculty and Host for Pardes from Jerusalem Podcast Arlene Harel – Production Coordinator Rabbi Adam Titcher - Director of Digital Media at Pardes and Executive Producer

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